Marni Wasserman’s Delicious Tips – Cooking Swiss Chard

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Here’s an easy way to prepare a leafy green that’s packed with tonnes of good stuff your body uses on a day-to-day basis. From crucial anti-oxidant vitamin-C and B-carotene to keep the bad stuff out, to omega-3 fatty acids and iron, to keep you strong, swiss chard is an easy, tasty, and low-calorie food to keep you feeling good the way you should!

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